Private Dining & Catering

The Franklin Cape Ann may be rented for private functions. The price varies, food inclusive, from $2,000 – $15,000 depending on the event details. The final food menu depends on the season and your personal wishes. Each menu is individually created by you, the event coordinator and our chef. The event coordinator, Maria Seniti, is available to answer any questions and address any requests. 978-283-7888

[ SAMPLE MENUS Available Here ]

Detail

• your choice of open bar or cash bar
• you may choose wine from current wine list at listed price
• 18% gratuity automatically added to bill
• 7% ma sales tax automatically added to bill
• for private parties of less than thirty guests a $900 room fee will be charged
• for private parties less than forty guests a $500 room fee will be charged
• labor charge
  Waiter/bartender -$120.00/per staff member
  Kitchen personnel – brunch -$200.00 one time charge – dinner -$ 100.00 one time charge

Services

• linens
  Napkins [suggested 1.5 per guest] $1.00/EA
  Table cloth [suggested 1.25 per table] $4.00/EA
• music
  We provide compact discs/sound system
  Live jazz or classical- $100 per hour/per musician
• flowers at market price
• starters, bar snacks, amuse bouche and stationary or passed hor d’ oeuvres may be added to any event menu. Prices vary depending on items.

Hours

• our brunch hours are 11:30 am – 3:00 pm
• for private brunch parties [entire room required] hours may range from 11:00 am – 3:30 pm
• our dinner hours are from 5:30 pm – 12:00 am
• for private dinner parties [entire room required] hours may range from 5:00 pm – 12:30 am
• other off-hours time frames may be discussed